Type | Ripasso wine |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 14.0% |
Spec sheet
The wine
Valpolicella di Villabella, obtained with the Ripasso technique on the Amarone pomace, is an intense, structured and fragrant red wine. At sight it has a bright ruby red color; fruity notes of ripe plum and cherry intertwine with spicy hints of cinnamon and pepper, creating an intense and pleasant aromatic bouquet. dry and well-structured taste with vigorous tannins. Ideal with red meat dishes, such as roasts and game. Excellent with aged cheeses.
Drinking and storing
Serve between 16ºC and 18ºC
Ratings and awards
2017 | 90 SK |
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SK: Suckling