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Spec sheet

TypeWhite wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti13.0%
Production35,000 bottles

The wine

Tinita is a serious Verdejo made from grapes planted in very poor limestone-sandy soils in an extreme continental climate. 75% of the grapes ferment at low temperature in stainless steel tanks, after a 10-hour maceration, pressing and racking, with a subsequent aging on their lees. The remaining 25% ferment in oak barrels after maceration, pressing and racking, with a subsequent aging of 3 months, with periodic batonnages.

What does this wine taste like?

View
Deep gold
Bouquet
Peach / Nectarine / Fennel / Hazelnuts
Mouth
Smooth / Bitter / Fresh / Elegant

Drinking and storing

Serve between 8ºC and 10ºC

Food pairing

Aperitifs / Oven-baked fish / Sushi

Ratings and awards

201891 PK
PK: Parker

Customer reviews

0.0/5
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Vineyards

SoilLimestone / Sand
ClimateContinental
Surface area8.00 hectares