| Type | White wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 12.5% |
| Production | 6,750 bottles |
Spec sheet
The wine
A wine made from the legendary Albariño and the indigenous Loureiro and Caiño Blanco grape varieties, using traditional hand-crafted methods, with fruit from the best vineyards in the O Rosal valley, and supported by the most advanced technology.
A bright, intense straw-yellow colour, this wine reveals aromas of ripe peaches and white flowers on the nose, with buttery and smoky notes from the new oak barrels. Showing a touch of sweetness on the palate, it is elegant and fresh, with fine oak notes coming through and smooth tannins. Ripe fruit and toasty notes abound on the aftertaste.
Fermented on its lees for 4 months in new French and American oak barrels.
What does this wine taste like?
View | Straw yellow / Intense |
|---|---|
Bouquet | Peach / White flowers / Butter / Smoky notes |
Mouth | Rich / Elegant / Fresh / Persistent / Smooth tannins / Full / Ripe fruit / Toasty notes |
Drinking and storing
Serve between 10ºC and 12ºC
Food pairing
Grilled fish / Seafood / Juicy rice dishes
Ratings and awards
| 2019 | 92 SK | ||
|---|---|---|---|
| 2015 | 91 PK | 93 PN | |
| 2008 | 90 PN |
PK: ParkerPN: PeñínSK: Suckling
Customer reviews
Winemaking
| Ageing period | 4 months |
|---|---|
| Barrel age | New |
| Type of wood | French and American oak |
Vineyards
| Soil | Granit / Slate |
|---|---|
| Climate | Atlantic |
The winery
Bodegas Terras Gauda
The Terras Gauda Group is made up of four wineries located in four of the main wine-growing areas of Spain: Bodegas Terras Gauda (Rías Baixas), Viñedos y Bodegas Pittacum (Bierzo), Quinta Sardonia (Castilla y León) and Compañía de Vinos Heraclio Alfaro ( Rioja). The group's philosophy is to respect the character of each region but also to add the experience and knowledge that such diversity generates in favor of the quality of all its wines. Bodegas Terras Gauda was founded...
