Ruffino Toscana Rosso Alauda

The Toscana Rosso Alauda produced by the Ruffino winery is a large-scale concert, characterized by an overwhelming personality, an imperious step and a general feeling of great longevity. Inscrutable red, dense, scarlet reflections on the nail. A sumptuous attack of fresh and preserved fruit is confronted with Mediterranean botanicals, black jam tarts, and the decisive intervention of precious woods and vanilla. The sip is perfectly consistent with the aromas, supported by well-embroidered tannins and a broad, warm and elongated body of jam fruits. The salty finish surprises and intrigues. It triumphs on the tables of elegant Italian cuisine with savory and spicy dishes, opulent sauces and even long-aged cheeses.