| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.0% |
Spec sheet
What does this wine taste like?
View | Picota cherry red / Bright / Semi-opaque |
|---|---|
Bouquet | Fruit aromas / Red fruit / Ripe cherry / Ripe plums / Spicy notes / Vanilla |
Mouth | Good entry / Smooth / Silky / Fruit-forward / Liquorice |
Drinking and storing
Serve between 16ºC and 18ºC
Food pairing
White meats / Pasta dishes / Vegetables / Semi-cured cheeses
Customer reviews
The winery
René Barbier
In 1870 phylloxera devastated French vineyards, including those of the Barbier family. In the wine-growing areas, wages were halved, businesses collapsed, and a large part of the population emigrated to other countries, such as Spain. For this reason, Léon Barbier, the son of vineyard owners from the Avignon region, settled in Catalonia, establishing his company in Tarragona in 1880. Léon Barbier was the first to sell his wines in bottles. He applied his knowledge...
