| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 15.5% |
Spec sheet
The wine
A complex blend of Garnacha and Cariñena grapes fermented together, combined with Syrah, Cabernet Sauvignon and Cabernet Franc. Dirk Hoet has carefully crafted this mineral, spicy wine originating from his small Priorat bodega.
NOTE: Decanting is recommended.
Aged for 12 months in French oak barrels.
Drinking and storing
Serve between 16ºC and 18ºC
Ratings and awards
| 2004 | 91 PK |
|---|
PK: Parker
Customer reviews
The winery
Celler Mas de les Pereres
A small winery in the Priorat where Dirk Hoet produces his “garage” wines, reds and whites with high expression of terroir.
