| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.5% |
Spec sheet
The wine
The two magnificent single vineyard wines from Terroir al Límit are Les Manyes and Les Tosses. Both of these two boast immense personality and elegance. Les Manyes, however, has the distinctive feature of not only being a single varietal Garnacha but also originating from an estate where the soils are not typically slate (llicorella) but quartz, limestone and clay.
Les Manyes is a Garnacha which combines the Mediterranean and Atlantic characters, juicy and aromatic, fresh and profound, mineral and spicy, a blend of refinement and powerfulness, a wine that's extraordinary.
Drinking and storing
Serve between 16ºC and 18ºC
Food pairing
Beef sirloin steak / Meats cooked on hot stone / Rabbit lamb with fine herbs
Ratings and awards
| 2022 | 97 PK | ||
|---|---|---|---|
| 2021 | 97 PK | ||
| 2019 | 98 PK | 95 SK | |
| 2018 | 99 PK | ||
| 2017 | 98 PK | 96 PN | 95 SK |
| 2016 | 100 PK | 99 PN |
PK: ParkerPN: PeñínSK: Suckling
Customer reviews
Winemaking
| Clarification and filtration | Bottled unfined and unfiltered |
|---|
Vineyards
| Vine age | 50 years |
|---|---|
| Soil | Clay / Limestone / Quartz |
| Climate | Mediterranean |
| Surface area | 1.00 hectares |
The winery
Terroir al Límit
Terroir al Límit is the personal project of Dominik Huber, a lover of the Priorat, a land he arrived in 1996. The preliminary history of this winery began back in the year 2000, when Dominik and Eben Sadie, a South African winemaker, met at Mas Martinet. In 2001, they met again in Cims de Porrera and a friendship developed between them that grew to the point where they decided to work together for a few months in South Africa. Back in Priorat and with the invaluable help of the...
