SIGNATURE CHEF Gilles Goujon AOP Corbières The Wines of Chef Gilles Goujon - 3 Michelin stars - Cuvée Gourmet For Gilles Goujon, being a Chef has always translated into an ability to show the way towards the quest for excellence. In 1996, he won the title “One of the Best Craftsmen of France”. First star in the Michelin Guide in 1997, Second star in 2001, and supreme consecration in 2010 with the attribution of the Third star and the designation of the title of Chef of the year, this, after having obtained the previous year five toques at the Gault and Millau.
As with his dishes, the chef has selected exceptional vines. The “Gourmet” cuvées are indeed made from grapes carefully chosen and chosen by the Chef. Its know-how reveals in itself all the elegance, power and subtlety of wines from the South of France.
This wine obtained the Gold medal from the Gilbert & Gaillard wine guide. This guide is an essential reference for professionals and wine lovers around the world.
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