Type | Sparkling wine |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 12.5% |
Spec sheet
The wine
What does this wine taste like?
Light | Bold | |
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Dry | Sweet | |
Soft | Acidic |
View | Straw yellow / Fine and persistent bubbles |
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Bouquet | Higly aromatic / Fruity / Hazelnuts / Crosta di pane |
Mouth | Creamy / Teso / Appagante / Fresh / Fine / Persistent / Agrumato / Sapido / Mineral |
Drinking and storing
Serve between 6ºC and 8ºC
Food pairing
Aperitifs
Customer reviews
The winery
Ferrari
The story of Giulio Ferrari, from a wealthy family in the Trentino province, is a symbol of Italian enterprise, a model that is still to be followed and interpreted. Born in 1879, he studied at the agricultural school of San Michele all'Adige, but soon extended his interests by studying in Montpellier, Rheingau, and finally in Champagne. He then imported many northern European to Trentino, but above all, encouraged by the investments of the then Austro-Hungarian Empire, to which...