Delivery country:
United Kingdom
Language
CART
Free delivery over £200
Emilio Moro Polvorete 2023

Emilio Moro Polvorete

2023
Godello in its pure state

£21.50

/ 0.75 L btl
  • Delivery in 24-48h
    Free delivery over £200
  • Insurance included & returns guarantee
  • 4.74/5 Evaluation from Trusted Shops

Spec sheet

TypeWhite wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti12.5%
Production160,000 bottles

The wine

Polvorete is the youngest of the whites which the Emilio Moro family produces in the Bierzo. A Godello in a pure state, without any embellishments but with all its fruitiness: clean aromas of fresh pears, characteristic of the variety, and many other nuances. A lively wine, envisaged to be drunk in company.

The label is the work of the artist Domingo Zapata, who reflects the wine’s cheerfulness by using a variety of bright colours.

Video

What does this wine taste like?

Light
Bold
Dry
Sweet
Soft
Acidic
View
Straw yellow / Quite intense
Bouquet
Expressive / Floral notes / White fruit
Mouth
Fresh / Persistent / Balanced

Drinking and storing

Serve between 8ºC and 10ºC

Food pairing

ensaladas
Salads
pasta
Pasta
mariscos
Seafood
pescados
Fish
quesos-frescos
Soft cheeses
fruta
Fruit

Oven-baked fish / Juicy rice dishes / Seafood cocktail / Fruit salads

Ratings and awards

202090 PK
201990 WS
PK: ParkerWS: Wine spectator

Wine critics reviewsReviews by Parker

The 2020 Polvorete feels harmonious, fresh and young, with purity of fruit, no makeup and contained ripeness. There is good balance and clean flavors. It finishes dry and fresh. 160,000 bottles produced. It was bottled in March 2021 after being in tank with the lees.

— Luis Gutiérrez (31/01/2022)Robert Parker Wine Advocate Vintage 2020 - 90 PARKER

Customer reviews

4.1/5
11 reviews
Vintage:

Winemaking

Vinification materialStainless steel

Vineyards

SoilCalcareous-clay
ClimateContinental with Atlantic influence
Altitude750.00 meters

The winery

Emilio Moro

Emilio Moro

Bodegas Emilio Moro has the perfect platform for producing great wines: family tradition (José and Javier Moro are the third generation of vine growers), a strategic site (in the heart of the Ribera del Duero), pure clones of the indigenous grape, excellent quality soils (clay, chalk and gravel) and an ideal orientation. The winery currently owns some 200 hectares of vineyards, planted and grafted with an excellent Tempranillo clone recouped from their oldest vineyards. Some...

>>