| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.5% |
Spec sheet
What does this wine taste like?
View | Picota cherry red / Dark / Clean / Bright |
|---|---|
Bouquet | Fruit aromas / Mineral notes / Balsamic notes |
Mouth | Good entry / Flavoursome / Balanced / Fruit-forward / Good acidity |
Drinking and storing
Serve between 16ºC and 18ºC
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | 21 months |
| Barrel age | New |
| Type of wood | Oak |
The winery
Mas Martinet Viticultors
Although there was no tradition of winemaking in past generations, Josep Lluís Pérez and his family (Pérez Ovejero) established themselves in the Priorat in 1981 and, along with René Barbier senior, Carles Pastrana (Costers del Siurana), Dafne Glorian (Clos i Terrasses) and (Álvaro Palacios), one of the Priorat’s leading experts, they are held responsible for having brought revolutionary changes to this small denomination in Tarragona, now much admired all over the world. Since...
