Type | White wine |
---|---|
Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 13.0% |
Spec sheet
The wine
Thanks to the experimentation of new winemaking techniques, Grillo is a variety that has made it possible to obtain a wine of great structure, body, complexity and longevity. To combine with dishes of character. 12 months in barrels in the presence of suspended yeasts (bâtonnage technique) until its maturity. Refines well in the bottle.
Drinking and storing
Serve between 6ºC and 8ºC