Clos Lentiscus Xarel·lo Xpressió

At Clos Lentiscus, at the foot of Montgròs, the land has always been worked, but it was not until 2001, when Manel Avinyó's father (the current owner) passed away, that a new cycle began for the family estate. The uncultivated vines were replanted and the cellar and the Avinyó family farmhouse were restored. Today, the house is surrounded by some 20 hectares of vineyards planted mainly with local varieties, especially Sitges malvasia, white xarel-lo, xarel-lo...