Artadi offers us its "By Artadi" range, a series of wines rooted in the indigenous variety and their land of origin: Tempranillo from Álava, Monastrell from Alicante and Garnacha from Navarra. They are wines made from the produce of their own vineyards, those which, although still young, have already reached considerable maturity and provide balanced yields. Single varietal wines that show all the strength of the fruit, maintain the impetus of youth and demonstrate their maturity in the way they express themselves thanks to a respectful ageing.
Artazuri Rosado is made following Navarra's wine-producing tradition, using the free-run juice method, thus obtaining a young and fresh rosé, but fleshy too, with plenty of character and 100% Garnacha.
What does this wine taste like?
Light
Bold
Dry
Sweet
Soft
Acidic
Customer reviews
4.0/5
4 reviews
Vintage:
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by: endless (23/04/2018) - Vintage 2017
1
Fresh, uncomplicated, delicious
Good by itself or with food - the 2017 seems a bit brighter/fruitier/less creamy than the 2016 but it still disappears remarkably quickly once opened.
by: Antonio Arnau (30/08/2017) - Vintage 2016
0
Alternativa fresca para una garnacha de aromática de entrada y cierta persistencia
Atrae en copa por su color brillante, en nariz aromas herbaceos y dulces pero cortos, buena entrada en boca, goloso y untoso al paso por boca y con alguna persistencia. Lo bastante "garnacha" como para hacerte recordar (y añorar) el invierno y el tinto pasos San Martin
by: Dusauçois (14/05/2018) - Vintage 2017
0
très agréable à boire frais
Nous avons apprécié ce rosé de Navarre.
Goûteux à souhait et sans effet secondaire....
Nous avons dégusté ce vin dans un restaurant réputé...
by: Hans-Dieter (25/07/2023) - Vintage 2022
0
Wie Rotwein
Der Wein ist sehr inhaltsvoll und wie Rotwein zu trinken, halt gekühlt, im Sommer sehr angenehm
The winery
Bodegas y Viñedos Artazu
Bodegas y Viñedos Artazu belongs to the Artadi group of wineries and is one of two ventures which Juan Carlos López de Lacalle (also of Bodegas y Viñedos El Sequé, in the Alicante D.O.) employs in his attempt to bring out the richness and varietal nuances of such a wholly indigenous grape as the Garnacha.
It all began in 1996 with the acquisition of 10 ha of vineyards aged more than 60 years old in the locality of Artazu (Valdizarbe), a well-known, old wine-producing village...
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