Type | Red wine |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 15.5% |
Angiuli Puglia Primitivo Maccone
2022Spec sheet
The wine
The Maccone Primitivo has become a veritable pearl for the winery, winning hearts over with its ruby coloured, purple shaded grape. It is an extraordinary product from the Gioia del Colle area: it combines the subtle finesse which is typical of the local Primitivo, in the hilly inland area, with the soft intensity which is characteristic of this late harvesting variety, as in this case, in the middle of September.
What does this wine taste like?
What stands out in the aromas, which are expansive and elegant, are plums, ripe prunes and sour black cherries, on a bed of dried violet floral notes and deeper notes of black pepper with slight mineral roasting. Warm and fulfilling, the taste is distinguished by the sweetness of the tannins and its caressing softness which, while not detached from a pleasant freshness, makes this wine enjoyable and complete.
Light | Bold | |
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Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
View | Ruby red / Carico / Violet glints |
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Bouquet | Susina / Prugna secca / Amarena / Viola appassita / Black pepper / Tostatura |
Mouth | Opulent / Polposo / Morbido / Fresh / Tannino dolce |
Drinking and storing
Food pairing
Formaggi caprini / Risotto al Castelmagno / Pasta with bolognese sauce / Brasato / Oven-cooked pork
Customer reviews
Winemaking
Vinification material | Stainless steel |
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Vineyards
The winery's magnificent saplings, which are 60 years old in this area and which grow on predominantly clay soil, give wines excellent aromatic complexity and elegance combined with a firm structure.
Vine age | 60 years |
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Soil | Clay |
The winery
Angiuli Donato
Donato Angiuli's winery in Adelfia, a symbol of goodwill tied to the traditions of the territory and the constant pursuit of excellence, has been around for three generations and focuses on experimenting with Primitivo, enhancing its potential and peculiar differences. One of the most active and dynamic wineries in the territory, Angiuli works on only four hectares of land, a clear sign of an approach to quality winemaking.