Type | White wine |
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Region | Wines without GI (France) |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 14.5% |
Production | 3,000 bottles |
Spec sheet
What does this wine taste like?
View | Straw yellow / Clean / Bright |
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Bouquet | Powerful / Floral scents / White flowers / Fruit aromas / Red fruit / Plums / Quince / Dried fruit and nuts / Spicy notes |
Mouth | Harmonious / Rounded / Good acidity / Ageing notes / Fresh / Spicy notes |
Drinking and storing
12ºC
Food pairing
Dishes with truffles / Risotto / Fish / Mediterranean cuisine / Anchovies / Roasted peppers
Customer reviews
Winemaking
Vinification material | Wood |
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Ageing period | 12 months |
Type of wood | French oak |
Vineyards
Aspres
Vine age | Between 67 and 57 years |
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Soil | Schist |
Climate | Mediterranean |
Yields | Low yields |
The winery
Amistat
Amistat (meaning friendship in Catalan) is a small winery in Roussillon, the Catalan-speaking southern area of France. A winery which expresses a passion for wine through their use of the local grape varieties: Grenache and Macabeo. The poor brown schist soils to the south of Perpignan are ideal for extracting the maximum sensations from the vines. In their search for the pure pleasure of wines, the Amistat winemakers are committed to producing wines with...