| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 15.0% |
| Production | 9,000 bottles |
Spec sheet
What does this wine taste like?
View | Picota cherry red / Intense / Violet glints |
|---|---|
Bouquet | Frank / Balsamic notes / Fruit aromas / Black fruit / Compote / Mineral notes |
Mouth | Harmonious / Silky tannins / Intense / Smooth / Voluminous / Long finish |
Drinking and storing
Serve between 16ºC and 18ºC
Ratings and awards
| 2019 | 93 PK | |
|---|---|---|
| 2017 | 93 PK | |
| 2016 | 94 PK | 93 PN |
| 2015 | 93 PK | 93 PN |
PK: ParkerPN: Peñín
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | 16 months |
| Barrel age | New |
| Type of wood | French oak |
| Clarification and filtration | Bottled unfined and unfiltered |
Vineyards
Finca Mingortiz
| Vine age | 54 years |
|---|---|
| Soil | Calcareous-clay |
| Orientation | South |
The winery
Finca Allende
Miguel Ángel de Gregorio is one of the best winemakers in the country and an assiduous vine grower. Quite a reference point in La Rioja, he was one of the first to opt for single vineyard wines (Calvario and Aurus have been his principal exponents) and he is a firm supporter of indigenous varieties and hard work in the vineyard. He received praise first of all for his great efforts at Bodegas Bretón, but he attracted fame definitively due to the wines of his own winery: Finca...
