Type | Grappa |
---|---|
Region | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 42.0% |
Spec sheet
Description
The Barolo di Gaja grappa is obtained from the pomace of Nebbiolo used to produce Barolo, the result is a delicate and elegant product, with the intriguing notes of the raw material and the toasted scents that derive from aging in wood. At sight it has a delicate amber yellow color; the aromatic bouquet is composed of spicy aromas and the scents of wood, The flavor enhances the intense structure, the finish is elegant, warm and enveloping.