Type | Champagne |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 12.0% |
Spec sheet
The wine
Intense, fresh and highly precise, the bouquet reveals a complete and complex palette of flavors, to compose a velvety, fleshy, melting, airy and aromatic purity.
The aromatic intensity is felt right from the attack in the mouth, with an affirmed roundness and sweet and sweet flavors of white flowers, red fruits, caramel and Tatin cake. The round, wide and refined consistency of the first palate, typical of the Maison Louis Roederer, is underlined by a winy structure, without being excessive, and by a beautiful freshness that gives an impression of great finesse and reinforces the precision of this wine.
Drinking and storing
Ratings and awards
2013 | 99 PK | 98 SK | 97 WS | |
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2012 | 98 PK | 18.5 JR | 99 SK | 96 WS |
2009 | 96+ PK | |||
2008 | 100 PK | 18.5 JR | 99 SK | 95 WS |
2007 | 97 SK | |||
2006 | 96 PK |
Wine critics reviewsReviews by Parker, Jancis Robinson, and Suckling
Customer reviews
The winery
Louis Roederer Champagne
Louis Roederer, one of the great Champagne "maisons" and one of the few which is still independent and family-run. Over two centuries of tradition and excellence. An entrepreneur and art enthusiast, Louis Roederer inherited the family business in 1833 and gave it its current name. In the mid-19th century he extended the area dedicated to vineyards, acquiring new vines chosen with a mixture of instinct and eclecticism in the Grand Crus areas...