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Champagne Agrapart Grand Cru Terroirs

Champagne Agrapart Grand Cru Terroirs

94
PARKER
16
JANCIS ROBINSON
96
SUCKLING
94
DECANTER
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£71.35

/ 0.75 L btl

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Spec sheet

TypeChampagne
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti12.0%

What does this wine taste like?

View
Straw yellow / Fine and persistent bubbles
Bouquet
Ripe white fruit / Algae / Confectionery notes
Mouth
Intense / Structured / Fine / Elegant / Saline / Mineral

Drinking and storing

Serve between 9ºC and 11ºC

Food pairing

Aperitifs / Oysters / Seafood

Wine critics reviewsReviews by Parker, Jancis Robinson, and Suckling

Disgorged in April 2019 with four grams per liter dosage, Agrapart's NV Extra Brut Blanc de Blancs Grand Cru Terroirs is a blend of 40% 2015 and 60% 2014 and derives from old vines that are around 50 or 60 years old. Mingling notes of citrus oil and white flowers with hints of crushed chalk and rock salt, it's medium to full-bodied, racy and incisive, with a satiny attack that segues into a ripe and vinous but chalky, tight-knit core.

— William Kelley (30/08/2019)Robert Parker Wine Advocate94 PARKER

Quite good tension and pretty firm on the palate. Good grip. Definitely blanc de blancs. On the back label the date of disgorgement and date of bottling are given. Still quite chewy.

— Jancis Robinson (17/06/2019)JancisRobinson.com16 JANCIS ROBINSON

Very pure and fragrant, with attractive aromas of bread and fresh hazelnuts, cashew nuts, light lemons and grapefruit. The palate has a scintillatingly pure, grapefruit and dry-lemon core, and a chalky, fresh-pear and lime finish. Superb freshness! A very restrained blend of four Grand Cru parcels of 20 to 50-year-old vines and a blend of 2013 (60 per cent) and 2014 (40 per cent). Drink or hold.

— James Suckling (05/09/2018)JamesSuckling.com96 SUCKLING

Customer reviews

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Vineyards

SoilClay
ClimateContinental

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