Type | Cava |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 11.5% |
Spec sheet
The wine
A straw-yellow colour with bright golden hues, this wine exhibits white fruit aromas (apples). Also on the nose there are notes from ageing on the lees, along with fruit and floral (almond blossom) notes. It is balanced, intense and rounded on the palate, as well as structured, dry, flavoursome and smooth. Fruit notes are much in evidence, and the wine concludes with an elegant, long and persistent finish.
Matured for a minimum of 3 years in bottle in the underground cellars at a natural and constant temperature of 13ºC.
What does this wine taste like?
View | Straw yellow / Golden tones / Bright / Fine and persistent bubbles |
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Bouquet | Clean / Powerful / Ageing notes / Floral notes / Almond blossom / Fruit aromas / Apple |
Mouth | Balanced / Intense / Rounded / Structured / Dry / Flavoursome / Smooth / Good acidity / Fruit aromas / Ageing notes / Long finish / Complex |
Drinking and storing
Serve between 5ºC and 7ºC
Food pairing
Throughout the meal / Carne di manzo alla brace / Oily fish / Paté / White meats / Oven-cooked meats