Type | Bourbon |
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Region | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 47.0% |
Spec sheet
Description
Maker's Mark 46 is a bourbon that owes its name to sample 46 of the tests that were made from barrels to elaborate what would become the new bourbon of the house. It is the addition of 10 staves of French oak in the barrels that give natural flavors of caramel, vanilla and spices.
What does this spirit taste like?
Bouquet | Oak wood / Caramel / Vanilla |
---|---|
Mouth | Sweet / Profound / deep / Subtle / Elegant |
Customer reviews
The winery
Maker's Mark
"It tastes expensive ... and is". This is the slogan that was used to market the Maker's Mark bourbons during the 1960s and 70s, when they were the first company to release a Premium category bourbon onto the market. There are various reasons why this American distillery, located in Loretto, Kentucky, stands out as especially distinctive: it doesn't use rye but red winter wheat instead, which gives a sweeter, smoother touch to its bourbons; the variable ageing in support of...